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  • Sorghum Powder


    This product is USDA certified organic This product is vegan This product is gluten-free This product is GMO free This product is 100% natural This product is Allergen free This product is certified halal This product is certified kosher

    Wholesale Bulk Sorghum Powder Suppliers in USA

    Common Name:

    Sorghum Powder

    Botanical Name:

    Sorghum bicolor

    Family:

    Poaceae

    Parts Used:

    Grains

    Form:

    Powder

    Color Appearance:

    Light Brown Color Powder

    * (due to the nature of natural ingredients, color may slightly vary)

    Mesh Size:

    60 ~ 80 mesh

    Certifications:

    USDA, EU, Kosher

    Country of Origin:

    India

    Product Applications:

    Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages

    Product Offerings:

    Sorghum Flour

    Medikonda Nutrients is the Largest Manufacturer and Wholesale Bulk Supplier of USDA Organic Sorghum Powder in USA.

    Sorghum Powder: Overview

    Sorghum powder, also known as milo flour or great millet flour, is a finely ground flour made from whole sorghum grains (Sorghum bicolor). This gluten-free ancient grain is rich in dietary fiber, protein, antioxidants, and essential minerals like iron, magnesium, and phosphorus. With a mild, slightly sweet, and earthy flavor, sorghum powder is commonly used in gluten-free baking, porridges, and as a thickener for soups and sauces. It supports digestive health, blood sugar regulation, and heart health. Due to its dense nutritional profile and sustainability, sorghum powder is gaining popularity as a wheat flour alternative.

    FAQ's

    Product Specs

    Form - Fine Powder - Organoleptic

    Odor - Characteristic - Organoleptic

    Taste - Characteristic - Organoleptic

    Mesh Size - 100% passes through #80 mesh - USP <786>

    Loss on Drying - NMT 10% - USP <731>

    All of our products complies with FDA standards for microbial safety.

    Total Plate Count - NMT 100,000 cfu/g

    Yeast & Mold - NMT 1000 cfu/g

    Coliforms - NMT 100 cfu/g

    E.Coli - Absent

    Salmonella - Absent

    Staphylococcus aureus - Absent

    Pseudomonas aeruginosa - Absent

    Total Heavy Metals - NMT 10 ppm - USP <231>

    Lead - NMT 0.5 ppm - USP <232>

    Arsenic - NMT 1 ppm - USP <232>

    Mercury - NMT 0.5 ppm - USP <232>

    Cadmium - NMT 0.5 ppm - USP <232>

    Sterilization - Steam

    Packing - Carton boxes with inner double layer ldpe bags and outer stretch
    wrapped for a seamless airtight packaging

    Health & Safety - The product is manufactured, packed, stored, and shipped in
    accordance with relevant food safety standards

    Storage Conditions - Keep closed in a cool dry warehouse, free from infestation and not
    exposed to direct sunlight

    Absolutely - This product is 100% natural and derived from plants. No animal-derived products are used in this, making it the perfect product for vegetarians and vegans.

    We hold ourselves to rigorous farming standards - it’s not necessarily cheaper or easier, but it’s what’s right. Majority of our nutrient rich products are grown in our own organic farms under strict USDA guidelines, which enables full control over consistency and quality.

    Every Batch is Tested.

    Our standards are rigorous and thorough. We test every single batch of our botanicals through a third-party lab to ensure that the products you receive are the highest quality available, without pesticides or heavy metals.

    Heavy metals such as lead, arsenic, mercury, and cadmium are tested for every batch that we produce. We also ensure that our product complies with the California prop 65 regulations for lead content below 0.5 ppm levels.

    Absolutely - Yes. All the powders we produce, are processed using steam sterilization method and complies with FDA standards for microbial safety.

    Consumption of products containing E.coli & Salmonella may pose health issues like stomach cramps, abdominal pains, nausea, etc. All of our products are 100% free of E.coli & Salmonella.